Our Menu
GF - Gluten Free
Appetizers
Red Chile Glazed "Bang Bang" Shrimp
$15.00
Sesame ginger cucumber salad, heirloom tomatoes, red onions, and roasted peanuts.
Prosciutto & Brie Flatbread
$15.00
Brie, prosciutto, green apple, arugula, and balsamic glaze.
Charcuterie & Cheese Board
$22.00
Select Meats and Cheeses | Honeycomb, marcona almonds, cornichon pickles, membrillo (Quince paste).
Fried Green Tomatoes
$14.00
Chipotle Ranch
Fried Calamari
$16.00
Lightly breaded and sriracha aioli.
Truffle Deviled Eggs (GF)
$11.00
Crispy prosciutto and capers.
Crispy Seared Heritage Farms Pork Belly
$20.00
Wild mushroom risotto, tomato jam, crispy onion rings, and dried cherry port wine pork jus.
Spinach and Crab Artichoke Dip
$20.00
House Made Tortilla Chips
Salads & Soup
Iceberg Wedge Salad (GF)
$12.00
Pickled red onions, baby heirloom tomatoes, applewood bacon lardons, smoked blue cheese crumbles scallions, and ranch dressing.
Roasted Red Pepper Crab Bisque
$10.00
Basil oil and golden sherry drizzle.
Mixed Green Salad (GF)
$10.00
Mixed greens, cucumber, baby heirloom tomatoes, red onions, asiago cheese | Choice of White Balsamic Vinaigrette or Ranch.
Caesar Salad
$12.00
Romaine Lettuce, Croutons, Parmesan Cheese,Caesar Dressing
Entrees
Southern Fried Chicken
$28.00
Buttermilk mashed potatoes, garlic green beans, and smoked bacon jalapeno gravy.
Salmon
$36.00
Black forbidden rice, avocado puree, and crispy brussels sprouts.
Coastal Shrimp & Grits (GF)
$30.00
Logan turnpike yellow Havarti cheese grits, roasted tomatoes, caramelized onions, and smoked bacon.
Grilled Apple Brined Pork Chop (GF)
$36.00
Mashed Red Skin Potatoes, Charred Broccolini, Demi Glaze
American Wagyu Beef Burger
$20.00
Lettuce, caramelized onions, cheese, and bacon jam.
Grilled Steak
$38.00
Sautéed Spinach, Mushroom, Pepper Medley, 3 Cheese Mac and Cheese, Chimmi Churri
Crab Cakes
$60.00
Corn Tomato Succotash, Arugula and Pickled Red Onion Salad, Remoulade
Sides
Corn Bread
$6.00
Cheddar cheese and whipped honey butter.
Bacon Jalapeño Mac & Cheese
$12.00
Bacon Brasied Collard Greens
$10.00
Yellow Havarti Cheese Grits
$8.00
Risotto
$8.00
Add Mushrooms +$3.00 | Shrimp + $4.00
Crispy Brussels Sprouts
$10.00
Red chili glazed, red onions, and parsley.
Desserts
Warm Buttermilk Glazed Carrot Cake
$12.00
Orange cream cheese icing.
Flourless Chocolate Mousse Cake (GF)
$12.00
Banana Pudding
$10.00
Family Meals
All family meals include 4 Slices of Cornbread (Cheddar Cheese, Whipped Honey Butter); Fresh Garden Salad (mixed Greens, Cucumber, Baby Heirloom Tomatoes, Red Onions, Asiago Cheese with a choice of white Balsamic Basil Vinaigrette or Ranch), and 2 slices of Warm Buttermilk Glazed Carrot Cake (Strawberries, Pecans, Orange Cream Cheese Icing).
Family Fried Chicken Meal
$90.00
Smoked bacon jalapeno gravy | Served with your choice of 2 pints of sides.
Family Shrimp & Grits
$95.00
Logan turnpike yellow Havarti cheese grits, roasted tomatoes, caramelized onions, smoked bacon | Served with your choice of 2 pints of sides.
Appetizers
Red Chile Glazed "Bang Bang" Shrimp
$15.00
Sesame ginger cucumber salad, heirloom tomatoes, red onions, and roasted peanuts.
Fried Calamari
$16.00
Lightly breaded and sriracha aioli.
Truffle Deviled Eggs (GF)
$11.00
Crispy prosciutto and capers.
Prosciutto & Brie Flatbread
$15.00
Brie, prosciutto, green apple, arugula, and balsamic glaze.
Sandwiches
Served with a choice of Side Salad or Fries | Substitute Soup for $2.00
Fried Chicken Sandwich
$14.00
Coleslaw, pickles, and havarti cheese.
Salmon BLT
$16.00
Lettuce, tomatoes, bacon, and tarragon aioli.
Red Chili Glazed Bang Bang Shrimp Po Boy
$16.00
Sesame ginger, heirloom tomatoes, red onions, and roasted peanuts.
Secreto Burger
$14.00
Lettuce, caramelized onions, bacon jam, and Tillamook cheddar.
Grilled Chicken Sandwich
$14.00
Onions, mushrooms, and Havarti cheese.
Roasted Vegetable Goat Cheese Panini
$14.00
Grilled peppers, zucchini and yellow squash, spinach, mushrooms, tomatoes, and basil pesto.
Entrees
Southern Fried Chicken
$20.00
Buttermilk mashed potatoes, garlic green beans, and smoked bacon jalapeno gravy.
Grilled Steak (GF)
$20.00
Chef’s set up of the day.
Coastal Shrimp & Grits
$18.00
Logan turnpike yellow Havarti cheese grits, roasted tomatoes, caramelized onions, and smoked bacon.
Salads & Soup
Iceberg Wedge Salad (GF)
$10.00
Pickled red onions, baby heirloom tomatoes, applewood bacon lardons, smoked blue cheese crumbles scallions, and ranch dressing.
Roasted Red Pepper Crab Bisque
$9.00
Basil oil and golden sherry drizzle.
Mixed Green Salad (GF)
$9.00
Mixed greens, cucumber, baby heirloom tomatoes, red onions, asiago cheese | Choice of White Balsamic Vinaigrette or Ranch.
Caesar Salad
$12.00
Romaine Lettuce, Croutons, Parmesan Cheese,Caesar Dressing
Desserts
Warm Buttermilk Glazed Carrot Cake
$10.00
Orange cream cheese icing.
White Chocolate Raspberry Crème Brulee (GF)
$9.00
Flourless Chocolate Mousse Cake (GF)
$9.00
Raspberry sauce.
Feeds up to 6 people | Order deadline: Friday, November 15th | Pick up: Wednesday, November 27th
To-Go Menu
All meals will include cheddar cornbread, smoked bacon jalapeno gravy, and cranberry sauce.
Entree
$150.00
16-20 pound turkey.
Sides
Choice of 3 sides: Bacon jalapeno mac and cheese | Garlic green beans | Sweet potato yams | Mashed potatoes | Bacon braised collard greens
Desserts
Choice of: Warm buttermilk glazed carrot cake (6 slices) | Flourless chocolate mousse cake (6 slices)
Individual Sides
$70.00
Whole carrot cakes | Limited availability!